Apple cup cake

if you love to bake, here s a yummy apple muffin recipe that you must try.
it's easy to make and scrumptious to eat...



ingredients...

- 1 cup whole wheat flour
- 1 cup flour
- 1tsp baking powder
- 1tsp baking soda
- 1/4tsp salt - 1tsp cinnamon
- 1/2 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup dark brown sugar
- 1 large egg, lightly beaten
- 1 cup yogurt
- 2 large apples, peeled, cored, and coarsely chopped

Method:
Preheat the oven to 450°F. Grease and dust muffin cups and set aside.

Mix together the flours, baking powder, baking soda, salt, and cinnamon, and set aside.

In a separate bowl add the cream, butter, the granulated sugar and 1/4 cup of the brown sugar. Beat until fluffy. Add the egg and mix well.

Mix in the buttermilk gently. Stir in the dry ingredients and fold in the apple chunks.

Divide the batter evenly among the prepared muffin cups, sprinkling the remaining 1/4 cup brown sugar on top. Bake for 10 minutes, turn the heat down to 400°F, and bake for an additional 5 to 10 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Cool the muffins for then turn them out onto a wire rack to cool completely.